Certified Organic and ethically sourced keeping fair trade in mind.
Un-polished, Un-bleached for just the right amount of fibers. This gives better digestion, good mood and weight loss.
It is a descendant of an Indigenous variety of rice called Ambemohor rice. This gives Indrayani rice rich aroma like mango blossom and long grain structure. It is compared to Gobindobhog rice also.
It is grown around ‘mawal’ region near Pune in rich western ghats.
Oxygen and moisture barrier packaging to keep away moisture and elongate shelf life. After use remove the air and repack the rice tightly with a clip. This will prevent insects.
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